Pasta Salad with Tahini & Greens
PLEASE MAKE SURE YOU WASH THE FRESH FRUIT, VEGETABLES AND HERBS BEFORE YOU START.
 |
COOKING TIME |
| 20 Mins |
DIFFICULTY
| INGREDIENTS | 2p | 4p |
| Pasta | 160 gr | 320 gr |
| Green beans | 120 gr | 240 gr |
| Spinach | 1 handful | 2 handfuls |
| Curry powder | 1 tsp | 2 tsp |
| Pine nuts | 20 gr | 40 gr |
| Chickpeas | 400 gr | 800 gr |
| Dill | 2 stalks | 4 stalks |
| Lemon | 1 | 2 |
| Tahini | 30 gr | 60 gr |
| *Olive oil | 2 tbsp, 1 tsp | 4 tbsp, 2 tsp |
* PRODUCTS ARE PANTRY ITEMS AND ARE NOT INCLUDED IN THE BOX NEITHER ARE SALT AND PEPPER
| Nutritional Information | Per Serve |
| Calories | 582kCal |
| Energy | 2436Kj |
| Protein | 23.1g |
| Fat, Total | 33.6g |
| – Saturated | 1.9g |
| Carbohydrates | 55.4g |
| – Sugars | 3.9g |
| Sodium | 122mg |
| Allergens |
This delicious pasta salad with tahini & greens is beautiful in its flavors. The curry and tahini give this plant-based dish a well balanced taste.