Coconut Rice with Spiced Chickpeas and Broccolini
PLEASE MAKE SURE YOU WASH THE FRESH FRUIT, VEGETABLES AND HERBS BEFORE YOU START.
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COOKING TIME |
| 25 Mins |
DIFFICULTY
| INGREDIENTS | 2p | 4p |
| Rice | 1 cup | 2 cups |
| Coconut milk | 200 ml | 400 ml |
| Chickpeas | 400 gr | 800 gr |
| Broccolini | 1 bunch | 2 bunches |
| Red onion | 1/2 | 1 |
| Peanuts | 25 gr | 50 gr |
| Spice mix (smoked paprika, turmeric, garlic powder, cayenne powder) | 1.5 tbsp | 3 tbsp |
| Coriander | 2 stalks | 4 stalks |
| Shredded coconut | 20 gr | 40 gr |
| *Oil (Coconut, Olive) | 2 tbsp | 4 tbsp |
* PRODUCTS ARE PANTRY ITEMS AND ARE NOT INCLUDED IN THE BOX NEITHER ARE SALT AND PEPPER
| Nutritional Information | Per Serve |
| Calories | 768kCal |
| Energy | 3512Kj |
| Protein | 26.3g |
| Fat, Total | 40.1g |
| – Saturated | 16.3g |
| Carbohydrates | 50.2g |
| – Sugars | 11.1g |
| Sodium | 181mg |
| Allergens |
This delicious vegan dish is having aromatic coconut rice with spiced chickpeas and broccolini. It is a light and full of flavor.