Caesar Pasta Salad with Roasted Chickpeas
PLEASE MAKE SURE YOU WASH THE FRESH FRUIT, VEGETABLES AND HERBS BEFORE YOU START.
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COOKING TIME |
| 25 Mins |
DIFFICULTY
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| Chickpeas | 200 gr | 400 gr |
| Conchiglie pasta | 150 gr | 300 gr |
| Raw cashews | 1/2 cup | 1 cup |
| Cherry tomatoes | 100 gr | 200 gr |
| Romaine lettuce | 150 gr | 300 gr |
| Lemon | 1 | 2 |
| Mixed herbs (smoked paprika, Italian herbs, garlic powder) | 1 tbsp | 2 tbsp |
| Parsley | 4 stalks | 8 stalks |
| Garlic | 2 cloves | 4 cloves |
| Nutritional yeast | 3 tbsp | 6 tbsp |
| *Olive oil | 1 tsp | 2 tsp |
| *Mustard (Dijon/wholegrain/any) | 1 tbsp | 2 tbsp |
* PRODUCTS ARE PANTRY ITEMS AND ARE NOT INCLUDED IN THE BOX NEITHER ARE SALT AND PEPPER

| Nutritional Information | Per Serve |
| Calories | 487kCal |
| Energy | 2036Kj |
| Protein | 25.1g |
| Fat, Total | 17.2g |
| – Saturated | 2.1g |
| Carbohydrates | 41.3g |
| – Sugars | 9.6g |
| Sodium | 150mg |
| Allergens |

