Bhuna Curry with Eggplant and Potato

PLEASE MAKE SURE YOU WASH THE FRESH FRUIT, VEGETABLES AND HERBS BEFORE YOU START.

	COOKING TIME
	30 Mins

DIFFICULTY

INGREDIENTS	2p	4p
Red onion	1	2
Garlic	2	4
Ginger	1 cm	2 cm
Chilli	1	2
Potato	200 gr	400 gr
Eggplant	1	2
Spice mix (cardamom, turmeric, cumin, coriander, fennel)	1 tbsp	2 tbsp
Diced tomato	400 gr	800 gr
Coriander	2 stalks	4 stalks
peanuts	20 gr	40 gr
Stock cube	1	2
Lime	½	1
*Syrup (maple, agave)	2 tbsp	4 tbsp
*Oil	1.5 tbsp	3 tbsp

* PRODUCTS ARE PANTRY ITEMS AND ARE NOT INCLUDED IN THE BOX NEITHER ARE SALT AND PEPPER